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It takes two to tango, it takes two hundred to Zinio.
It takes two to tango, it takes two hundred to Zinio.
- Bodegas Zinio is a co-operative of over 200 winegrowers in the La Rioja region of Spain
- The storks on the label are birds that nest in their local village church - the locals are nicknamed Storkies
- Classic Rioja red blend of 90% Tempranillo, 10% Graciano - black fruit flavours like raspberry and blackberry and a touch of vanilla and spice
- Food match? Do what the locals do and pair with Riojan potatoes with bell peppers and chorizo sausage!
RRP $27.99
$22.99
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Deliciously good drinking Reserva Rioja (that won't break the bank!)
Deliciously good drinking Reserva Rioja (that won't break the bank!)
- Bodegas Zinio is a co-operative of over 200 winegrowers in the La Rioja region of Spain
- 5 Stars, 95/100 (Sam Kim) - "Seductively complex and sensually appealing"
- Rioja Reserva made from 100% Tempranillo, aged 36 months in a combination of American oak and bottle
- Deliciously good drinking Reserva quality Rioja - it's soft, silky and mellow and best of all won't break the bank!
- The storks on the label are birds that nest in their local village church - the locals are nicknamed Storkies
RRP $29.99
$25.99
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A Spanish take on the French Cotes du Rhone style!
A Spanish take on the French Cotes du Rhone style!
- Old vine Garnacha from 70 year old vines in Aragon, Spain (with some Cabernet, Syrah and Merlot in the mix too!)
- Aged 12 months in 30% new American and Eastern oak
- Siendra is the wine label of Christophe Chapillon - a Frenchman now living in Zaragoza, Spain
- 91/100 (James Suckling) - "A rich, ripe red with a hint of white pepper to the dried strawberry and cranberry flavors"
RRP $27.99
$22.99
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A seriously classy Sauvignon. Available in NZ for the first time.
A seriously classy Sauvignon. Available in NZ for the first time.
- Premium single vineyard Marlborough Sauvignon Blanc made for the UK and Australian markets - now available in NZ for the first time
- Produced by Master of Wine Giles Cooke using high quality fruit from a vineyard in Dillon's Point, lower Wairau Valley
- "The belief that the site had the potential to be a ‘Grand Cru’ for Marlborough Sauvignon" (Giles Cooke MW)
- 95/100 (Sam Kim), 94/100, Top Rank & Top Value Award (Bob Campbell MW)
RRP $29.99
$21.99
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Champion Wine of Show winner! 4 Trophies, 3 Golds, this is STUNNING!
Champion Wine of Show winner! 4 Trophies, 3 Golds, this is STUNNING!
- LIMITED TIME ONLY! Pay just $1 per case (12 bottles) freight on this wine. While stocks last. Enter your address at the checkout to redeem the $1 freight
- Trophy Champion Wine of Show winner (NZ Int'l Wine Show 2024) - "Another Central Otago Star"
- Trophy Champion Pinot Noir (NZIWS 2024), Trophy Champion Pinot Noir (Aotearoa Regional Wine Competition 2024), Trophy Champion Central Otago Pinot Noir (Aotearoa Regional Wine Competition 2024), Double Gold medal (NZIWS 2024), Gold medal (Aotearoa Regional Wine Competition 2024), Gold medal (The National Wine Awards Aotearoa New Zealand 2024)
- FOUR Trophies and THREE Golds! Stunning!
- From the Alexandra sub region, made by legendary winemaker Matt Connell
RRP $39.99
$34.99
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Skrew the usual.
Skrew the usual.
- Skrewball is the original Peanut Butter flavoured whisky from San Diego, California!
- A little salty, a little sweet, a little savory and always smooth!
- Enjoy neat, over ice or in a Skrewball Peanut Butter Old Fashioned cocktail
RRP $
$59.99
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Off-dry, fruity Rosé made by the Pegasus Bay crew!
Off-dry, fruity Rosé made by the Pegasus Bay crew!
- Off-dry style Rosé made by the super talented crew at Pegasus Bay
- 89/100 (James Suckling) - "A Fruity rose with bubblegum and crab apple aromas and flavours. ...Medium body. Fruity. Lightly off-dry."
- Made using a blend of grape varieties which have typically included Pinot Noir, Cabernet Sauvignon and Cabernet Franc
RRP $21.99
$17.99
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The world famous Bin 389 (aka Baby Grange!)
The world famous Bin 389 (aka Baby Grange!)
- The iconic Bin 389 by Penfolds - aka The Baby Grange!
- 97/100 & Top Rank Award (Bob Campbell MW, The Real Review), 96/100 (Huon Hooke, The Real Review), 95/100 (James Halliday)
- "A serous red wine indeed" (Huon Hooke, The Real Review)
- Massive cellaring potential of 15-20 years
RRP $125
$120.00
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Pinot and Penfolds? You better believe it.
Pinot and Penfolds? You better believe it.
- Pinot Noir by Penfolds - using fruit from the cooler climate area of Tasmania
- 92/100 (Huon Hooke, The Real Review) - "Light-medium weight palate with silky-soft texture and fine balance"
- 93/100 (James Halliday's Wine Companion) - "Silky and smooth on the exit"
- Pair with duck, lamb and game meats. Drink now to 2031.
RRP $55
$45.99
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Tuck this away in the cellar - you'll be rewarded for it!
Tuck this away in the cellar - you'll be rewarded for it!
- Riesling by Penfolds from the high altitude, cool climate region of the Eden Valley
- 93/100 (James Halliday's Wine Companion) - "The 2024 Bin 51 presents as a wonderfully focused, perfumed release"
- Zesty, citrusy Riesling with mouth watering acidity
- Delicious now but you'll be rewarded by tucking some away in the cellar (up until 2036 we reckon)
RRP $49.99
$45.99