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"Well made, fresh and dry"
"Well made, fresh and dry"
- Tohu's "Whenua" series - single vineyard wine from the Upper Moutere region in Nelson
- 94/100 (Cam Douglas MS) - "Well made, fresh and dry with best drinking from day of purchase through 2030."
- Food match? It's got to be fresh Kiwi kai moana!
RRP $29.99
$27.99
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The reliable budget priced Aussie red for the beach and BBQ!
The reliable budget priced Aussie red for the beach and BBQ!
- A plush, rich, juicy and super satisfying South Australian Shiraz that over delivers and then some!
- The reliable budget priced Aussie red for the beach and BBQ!
- Made by Yalumba in South Australia
- "Take time to swirl this sexy Shiraz in the glass to really appreciate its rich, red scarlet hue" (Oxford Landing)
RRP $15.99
$10.99
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Pocket sized Marlborough SauvyB!
Pocket sized Marlborough SauvyB!
- 187ml sized Marlborough SauvyB by Yealands
- Bright, crisp, zingy tropical fruit flavours and a mouth watering finish
- Certified CarboNZero, one of the greenest vineyards in NZ!
RRP $
$6.99
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A bit of Chardonnay luxury from Napa Valley!
A bit of Chardonnay luxury from Napa Valley!
- Luxury Chardonnay from Carneros, Napa Valley in California
- Made by Robert Lloyd, a winemaker with two decades of experience with some of the biggest names in California!
- Layers of rich, tropical fruits and vanilla flavours. A big, powerful style that's like an iron fist wrapped in a silky glove!
- Extremely limited stocks
RRP $95
$79.99
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"This must surely be New Zealand's top pinot gris."
"This must surely be New Zealand's top pinot gris."
- From the world famous Dry River - they quite rightly sit at the big boys table of New Zealand fine wine names!
- The latest 2023 vintage
- "This must surely be New Zealand's top pinot gris." (Bob Campbell MW)
- Limited stocks, all bottles individually numbered, drink now to 2033
RRP $
$69.99
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Peaches, pears, citrus, spice - super refreshing, super dry!
Peaches, pears, citrus, spice - super refreshing, super dry!
- Tohu's "Whenua" series - single vineyard wine from the Araroa block vineyard in the Awatere Valley
- 4 Stars (Cuisine magazine 2023) - "The palate is rich yet smooth with lovely weight and depth of flavour complete with a lengthy, crisp and dry finish"
- Peachy, pear and citrusy, lemon zest flavours, it's got a touch of spice, it’s super refreshing...and it’s bone dry!
- Stick to foods with subtle flavours – soft cheeses and salads with cream dressings is ideal
RRP $34.99
$32.99
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High class Aotearoa fizz!
High class Aotearoa fizz!
- Made 100% with Chardonnay grapes (Blanc de Blancs) from a single vintage (2017)
- Aged 27 months on lees for extra richness and texture
- 95/100 (Cam Douglas MW), 4 Stars (Cuisine magazine 2024), Silver medal (NZ Int'l Wine Show 2024)
- Tohu (pronounced tor-who) - the world's first Maori owned wine company
RRP $39.99
$34.99
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Dark, black fruits and dried herb flavours! This is seriously delicious!
Dark, black fruits and dried herb flavours! This is seriously delicious!
- 100% Petit Verdot (pronounced "peh-tee vur-doe") - a variety that originates from Bordeaux in France
- Pirramimma can boast some of McLaren Vale’s oldest vines!
- Bold, full bodied red with dark, black fruits and dried herb flavours
RRP $33.99
$29.99
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Glass of Chardonnay? Y not.
Glass of Chardonnay? Y not.
- RESERVE label by Yealands (yes, RESERVE, the slightly flasher stuff!)
- Fruit driven style - think of peaches and cream!
- Using select premium parcels of fruit from their Marlborough vineyards
RRP $20.99
$16.99
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Get ready to be inked - McLaren Vale style!
Get ready to be inked - McLaren Vale style!
- New addition to the massively popular Ink series by Grant Burge
- Using fruit from the McLaren Vale in south Australia
- You'll love its moreish inky, syrupy goodness and lashings of rich, bold juicy fruit and luxuriously smooth tannins
RRP $21.99
$19.99