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The Bandy's back baby! Very limited, very good Aussie red!
The Bandy's back baby! Very limited, very good Aussie red!
- LIMITED TIME ONLY! Pay just $1 per case (12 bottles) freight on this wine. While stocks last. Enter your address at the checkout to redeem the $1 freight
- Extremely limited stocks in NZ - only available at a handful of NZ retailers and cellar door in Aussie
- From an excellent 2023 vintage in the McLaren Vale (rated 9/10 by James Halliday)
- Small batch, from old vines up to 52 years old, 100% basket pressed, aged 14 months in French and American oak (25% new!)
- 50% of the fruit coming from a vineyard that previously provided to Penfolds
- Dark, inky colour, a big, rich red packed full of dark berry fruit flavours - a Cabernet for Shiraz lovers!
RRP $24
$18.99
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"It means business, in a good way, though it remains fragrant and fresh."
"It means business, in a good way, though it remains fragrant and fresh."
- McLaren Vale Shiraz that's well worth backing
- 93/100 (James Halliday's Wine Companion) - "It means business, in a good way, though it remains fragrant and fresh."
- In the past six vintages winner of a Trophy, four Gold medals, three 95/100 critic ratings and the No.1 rated Best Buy Australian Shiraz in Cuisine!
- Aged 12 months in oak, 100% basket pressed - an expensive, labour intensive winery tool used to produce high quality fruit!
RRP $25.99
$21.99
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A powerful, smooth, fruit-saturated Riserva Primitivo!
A powerful, smooth, fruit-saturated Riserva Primitivo!
- 100% Primitivo from the Manduria subregion of Puglia in southern Italy
- Riserva label, aged 24 months with at least 9 months in oak barrel
- Imported into NZ by Master of Wine Steve Bennett
- 97/100 (Luca Maroni)
- A powerful, smooth, fruit-saturated Primitivo with intense berry flavours and rich, rounded tannins
RRP $34.99
$29.99
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"Modern and elegant Australian Chardonnay that offers a creamy style"
"Modern and elegant Australian Chardonnay that offers a creamy style"
- Made by Orlando - one of the true legends in the Aussie wine scene!
- From the Adelaide Hills
- 93/100 (James Halliday's Wine Companion) - "Barrel fermented and matured 9 months in oak. Hilary brings an air of elegance and complexity in creamy, lees-derived aromas of honeysuckle and nougat with white peach and nectarine."
RRP $35
$29.99
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"St Henri has always been one of my favourite Penfolds wines"
"St Henri has always been one of my favourite Penfolds wines"
- 100% Shiraz aged for 12 months in large 50 year old oak vats
- "St Henri has always been one of my favourite Penfolds wines" (James Halliday)
- 96/100 & Top Rank (Huon Hooke) - "A powerful, lingering wine with great potential"
- A special red with long term cellaring in mind, peak drinking 2023-2040
RRP $170
$150.00
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Big, rich, full-on Barossa Cabernet!
Big, rich, full-on Barossa Cabernet!
- Big (15.3%!) and full bodied Cabernet loaded to the gunnels with rich, ripe, dark spicy fruit flavours
- From 21 year old vines, single block Barossa Valley Cabernet
- Aged 18 months in oak
- These guys have provided their fruit to the famous St Hallets and Langmeil
RRP $26.99
$20.99
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"It's making something that's unique to this place. We love it"
"It's making something that's unique to this place. We love it"
- Very limited release Pinot Noir by Greystone
- 95/100 & Top Rank (Bob Campbell MW, The Real Review)
- 97/100 (Sam Kim) - "Gorgeously complex and seductive"
- Fermented outside in the vineyard, not the winery
- 100% certified organic grapes, 100% natural yeasts, aged 100% in old oak for 15 months
$89.99
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Classic status for this classy drop!
Classic status for this classy drop!
- Mills Reef's flagship range, only released under this label when the fruit is top notch
- 5 Stars, 94/100 (Sam Kim, Wine Orbit)
- From the Gimblett Gravels, aged 17 months in oak
- "Classic NZ Wine" status - Michael Cooper's Wine Buyers Guide
RRP $55
$44.99
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No.1 "Top Red" July 2024! (Bob Campbell MW)
No.1 "Top Red" July 2024! (Bob Campbell MW)
- No.1 Top Red for July 2024 (Bob Campbell MW)
- 93/100, Top Rank Award & Top Value Award (Bob Campbell MW, The Real Review) - "Medium-bodied red that is firmly structured and intense with underlying power"
- Bordeaux style blend of Merlot and Cabernet Sauvignon from vineyards in the Bridge Pa Triangle
- Made by Mills Reef in the Hawke's Bay, aged 12 months in French oak
- A fresh, fruity and smooth style red with a heap of juicy berry, plum and spice flavours
RRP $21.99
$17.99
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This is their flagship Cabernet. One for the cellar.
This is their flagship Cabernet. One for the cellar.
- Mills Reef's flagship range, only released under this label when the fruit is top notch
- 95/100 (Bob Campbell MW, The Real Review) - "Rich, weighty red with blackcurrant, cedar, black olive, dark chocolate, mocha, cassis, and bottle development characters including forest floor and earth"
- Using fruit from one of Mills Reef's prized Gimblett Gravels vineyards
- Aged for a whopping 26 months in premium French oak (35% new and expensive oak), cellar until 2035
RRP $55
$44.99