-
The people's wine.
The people's wine.
- From the town of Alba in Piedmont, northwest Italy
- Barbera is the grape and it's famous for being medium to full bodied, dry red with tangy, cherry like flavours
- Ruby red in its younger years and becoming dark and richer as it ages (these wines have good cellaring potential!)
RRP $25.99
$23.99
-
"This generous Chardonnay is already a favourite among our team!"
"This generous Chardonnay is already a favourite among our team!"
- Gold medal (Melbourne Int'l Wine Competition)
- "This generous Chardonnay is already a favourite among our team! We use only selected parcels of hand-picked fruit from the Wairau and Southern Valleys, and we pick early to ensure the beautiful natural tartness Marlborough is known for. " (Giesen)
- Rich, zesty Chardonnay with crisp, citrusy flavours
- Pair with Cloudy Bay clams with speck and Italian parsley
- Drink now 2028
RRP $29.99
$24.99
-
Double Trophy & Gold @ NZ Int'l Wine Show! Stunner!
Double Trophy & Gold @ NZ Int'l Wine Show! Stunner!
- Trophy Champion Riesling, Trophy Champion Commercial White Wine & Double Gold medal (NZ Int'l Wine Show 2023)
- "A vivacious Riesling with notes of lime, sweet mandarin with a crisp, refreshing off-dry finish" (NZ Int'l Wine Show 2023)
- The No.1 selling Riesling in New Zealand! (and has been for many years)
- Medium sweet in style and slightly lower in alcohol at just 10%
- Using a combination of fruit from Marlborough and Waipara
RRP $17.99
$14.99
-
Double Trophy! Double Gold! One of the best value whites in NZ right now!
Double Trophy! Double Gold! One of the best value whites in NZ right now!
- Trophy Champion Pinot Gris & Double Gold medal (NZ Int'l Wine Show 2023)
- Trophy Champion Pinot Gris & Gold medal (The National Wine Awards of Aotearoa New Zealand 2023)
- "Fresh pear with peach and a touch of almond meal, dry in style." (NZ Int'l Wine Show)
- Using fruit from three regions - Marlborough (for acidity), Hawke's Bay (for stone fruit flavours) and Waipara (for gorgeous aromatics)
RRP $17.99
$14.99
-
0% alcohol, 100% NZ fizz.
0% alcohol, 100% NZ fizz.
- 0% alcohol New Zealand sparkling wine made by Giesen
- Light citrus fruit flavours and a crisp, dry finish - at just 14 calories per 100ml serving it's one of the lowest calorie sparkling wines out there!
- A multi million dollar R&D investment and some good old whizz bang technology
- Using spinning cone technology that gently extracts the alcohol from the wine
RRP $19.99
$17.99
-
The world's first 0% New Zealand Sauvignon Blanc!
The world's first 0% New Zealand Sauvignon Blanc!
- "A giant leap forward in 0% alcohol Sauvignon Blanc...I'd very happily drink it" (Bob Campbell MW)
- A multi million dollar R&D investment, fruit from Marlborough and Waipara, and some good old whizz bang technology
- Using spinning cone technology that gently extracts the alcohol from the wine
RRP $17.99
$15.99
-
100% Rosé, 0% Alcohol.
100% Rosé, 0% Alcohol.
- The first 0% alcohol New Zealand Rosé, made by Giesen
- A multi million dollar R&D investment, fruit from Marlborough and Waipara, and some good old whizz bang technology
- 87/100 & Top Value Award (Bob Campbell MW) - "Pale-pink colour. The best of three alcohol-free products. Subtle strawberry flavours. Dry, fresh and clean"
- Using spinning cone technology that gently extracts the alcohol from the wine
RRP $17.99
$15.99
-
NZ's first alcohol free Riesling!
NZ's first alcohol free Riesling!
- The first 0% alcohol New Zealand Riesling, made by Giesen
- A multi million dollar R&D investment, fruit from Marlborough and Waipara, and some good old whizz bang technology
- Zesty citrus fruit flavours, a touch of sweetness with crisp acidity
- Using spinning cone technology that gently extracts the alcohol from the wine
RRP $17.99
$15.99
-
0% Alcohol, 100% NZ Pinot Gris.
0% Alcohol, 100% NZ Pinot Gris.
- Trophy Champion Low Alcohol Trophy (under 1.2%) & Gold medal (IWSC, London 2023)
- The first 0% alcohol New Zealand Pinot Gris, made by Giesen
- A multi million dollar R&D investment, fruit from Marlborough, Hawke's Bay and Waipara, and some good old whizz bang technology
- Using spinning cone technology that gently extracts the alcohol from the wine
RRP $17.99
$15.99
-
NZ's first alcohol free red wine!
NZ's first alcohol free red wine!
- NZ's first 0% alcohol red wine!
- Gold medal & 96/100 (IWSC, London 2023)
- A multi million dollar R&D investment, fruit from Hawke's Bay, and some good old whizz bang technology
- 85/100 (Bob Campbell MW) - "Vibrant cherry-red with good colour depth. Soft, low acid red with dark cherry, plum and a suggestion of vanilla."
- Using spinning cone technology that gently extracts the alcohol from the wine
RRP $17.99
$15.99