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Sebastiani – all the way from the Golden State. Hee-haw!
Produced in the Sonoma County, one of California’s top Chardonnay growing regions, by a winery started by an Italian immigrant in the late 1800s. During the prohibition days Sebastiani were one of the few places still producing wine – for religious or medicinal purposes of course (probably why numbers at the local churches sky rocketed!). |
