A step up in class from the Billecart Brut Reserve!
Billecart Salmon Champagne Brut Nature
- 95/100 & Top Rank (Bob Campbell MW, The Real Review) - "A classy wine with a crisp, dry and lingering finish"
- They've been producing Champagne in the Billecart-Salmon family for over 200 years!
- Brut Nature has no added sugar to the dosage - better complexity, higher ageing time and higher reserve fruit used than Brut Reserve
The Real Review – Top Rank
Bob Campbell MW – 5 Stars
When Nicolas François Billecart and Elisabeth Salmon said “I do” back in 1818 – the Champagne flowed! And, with a bit of help from Louis Salmon (brother of Elisabeth and a passionate oenologist), it’s carried on flowing in the Billecart-Salmon family for over 7 generations and now over 200 years! In fact, Billecart-Salmon is one of the few prestigious Champagne houses still owned by the original family.
This is the Billecart Salmon Champagne Brut Nature and as well as being a slight step up in class from the Brut Reserve it’s also had no sugar added to the dosage. This is a champers of better complexity, higher ageing time and higher reserve fruit used for blending.
Being under family ownership gives them 100% control over production and a meticulous attention to detail to produce some seriously world class Champagne.
- 12%
- 750ml
- Cork
