Church Road Grand Reserve Chardonnay

GOOD WINE & CHEESE! Simply purchase $180 or more of selected Church Road and St Hugo and receive a FREE Whitestone 4-Cheese Tin Selection worth $40.00! Click here for more details.

Your cheese will arrive separately and will be delivered directly by Whitestone. Cheese selection includes Aged Airedale, Mt Domett Double Cream Brie, Windsor Blue & Mt Kyeburn Slice.

Formerly known as Church Road’s Reserve range they’ve given the wines a slick, stealth like black label and slapped the word “Grand” in the name, now known as Church Road Grand Reserve Chardonnay. It sits above the Church Road McDonald Series and below their iconic (and expensive!) Church Road TOM Chardonnay.

So that’s the marketing job done, what about the wine? Are they actually Grand? Are they what! These are sheer world class wines, up there with the best you’ll find in Hawke’s Bay. That’s why you’ll only find Church Road wines under this label released in exceptional vintage. Made from low-cropping vineyard blocks (to ensure more concentrated, ripe flavours), hand-harvested and produced using small batch, traditional techniques. Entirely hand harvested, whole bunch pressed with wild yeast and left to age for 11 months in French oak.

This label has been something of a magnet for the Golds over the years. The 2018 vintage won 7 Trophies and 7 Gold medals, the 2019 was Double Gold and 95/100 by Bob Campbell MW and the 2020 vintage made international headlines taking out an incredible 97 Points & Best In Show Award at the Decanter World Wine Awards in London. That means it was one of the top 50 wines from over 18,000 entered!

The 2021 vintage didn’t buck the trend winning Trophy Best New Zealand Chardonnay, Trophy Best New Zealand White, Trophy Best International Chardonnay at the International Wine Challenge in London!

This is the latest 2022 vintage of one of our favourite Chardonnays and now quite rightly regarded as one of Hawke’s Bay finest!

Scoring 96/100 and a Top Rank Award with Master of Wine Bob Campbell, who said “Fresh, punchy chardonnay that is bright with high energy and flavours that suggest citrus/lemon and lime, supported by a backbone of tangy acidity. Concentrated wine with good richness and weight. A perfect balance of subtle alcohol sweetness with ripe acidity.”

A powerful, full-bodied, complex Chardonnay with superb cellaring potential and will make a stunning food match to seafood or white meats in a creamy sauce. Sure to improve over the next five or six years too.