Copla Organic Premium Sangria

It’s a stinking hot summer’s day. Pop your head into La Cantina (a bar) in Spain or Portugal (or anywhere in the Mediterranean for that matter) and order yourself an ice cold jug of red wine with freshly chopped oranges and lemons with cinnamon and spice. It hits the spot alright!

The guys and girls at the Terroir Wine Group in Spain have bottled all of that in Copla Premium Sangria. Apart from the freshly chopped fruit, it was a bit hard to squeeze into the bottle so you’ll need to whip out the chopping board and cut up a few wedges yourself!

They used organically grown premium Spanish red grapes, fresh orange, lemon and grape juice, added a touch of cinnamon and clove and bottled behind a cute little pink and white label. Spanish summer in a bottle!

Just add plenty of ice and your own cut up wedges of your favourite summer fruits – oranges, lemons, lime, strawberries. If you wanna kick it up a notch add a splash of vodka or brandy into the mix!