Named after the original shepherds who slogged it out on the high country sheep stations in Otago. After a hard day’s work herding all those bloody sheep across the ranges they’d have been happy to knock back a glass or two of a classic Gizzy Chardonnay like this.
Yes, classic Gizzy Chard. And by that we mean a lovely full bodied, rich style of Chardonnay – the style the region’s best known for!
Drink it now and up to 2-3 years from vintage. If you’re looking for a dish to pair it up with you can’t go wrong with white meats or fish dishes in rich, creamy sauces.
Damn, you're looking young for your age!
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