-
Made by Greg. Greg LOVES Pinot.
Made by Greg. Greg LOVES Pinot.
Read more...- Aces & Arrows is a side project by global booze giants Pernod Ricard
- Made by one of their winemakers Greg - he LOVES Pinot! (and he's made it in the Napa Valley, Oregon, Hawke's Bay, Marlborough and now Central Otago)
- Using wild fermented Central Otago Pinot Noir grapes for added weight and complexity, aged in oak for a touch of spice
- 4 Stars (Michael Cooper) - "A moderately complex style, with generous, ripe cherry, plum and spice flavours, hints of nutty oak, fresh acidity, and very good depth and harmony. Best drinking mid-2025+."
Michael Cooper 4 Stars
RRP $30
$22.99
-
Malbec at its very best.
Malbec at its very best.
Read more...- Malbec is Argentina's flagship style and this is Sottano's flagship label - it doesn't disappoint
- Big, full bodied, blockbuster style (15.5%!) - mouth-filling Malbec at its very best!
- Cellar for up to 10 years
RRP $44.99
$39.99
-
Soft, juicy, easy drinking Pinot for under $15!
Soft, juicy, easy drinking Pinot for under $15!
Read more...- Soft, juicy Pinot Noir with sweet cherry fruit flavours
- Using fruit from Marlborough and surrounding South Island regions
- Drink it with red meat dishes like lamb and beef
RRP $18.99
$13.99
-
Bloody good Hawke's Bay Syrah. Made by Craig.
Bloody good Hawke's Bay Syrah. Made by Craig.
Read more...- Aces & Arrows is a side project by global booze giants Pernod Ricard
- Made by one of their winemakers Craig - he's a proud Hawke's Bay local and mad for Hawke's Bay Syrah
- Using fruit from the Bridge Pa and Gimblett Gravel sub regions, Craig's added a splash of Viognier and Malbec to add floral complexity and add a twist on the classic Hawkes Bay's style Syrah
- 4 1/2 Stars (Michael Cooper) - "Offering fine value...Dark and purple-flushed, it has a highly fragrant, spicy bouquet. Mouthfilling and sweet-fruited, it has rich blackcurrant and black pepper flavours, savoury notes adding complexity, supple tannins and a harmonious, persistent finish."
Michael Cooper 4.5 Stars
RRP $30
$22.99
-
It's been 15 years in the making!
It's been 15 years in the making!
Read more...- LIMITED STOCKS in this Laurent Perrier branded gift box!
- Laurent Perrier (we call them LP for short) are one of the world's top Champagne producers
- LP's "La Cuvee" is their new signature Champagne - 15 years in the making!
- Gold medal (NZ Int'l Wine Show 2020 & 2021)
Bob Campbell MW – 4 Stars
NZIWS Gold
RRP $120
$74.99
-
Listed in the Top 12 “Gimblett Gravels 2022 Annual Vintage Selection”
Listed in the Top 12 “Gimblett Gravels 2022 Annual Vintage Selection”
Read more...- Reserve label using fruit from the Gimblett Gravels in Hawke's Bay
- Selected in the Top 12 list of Andrew Caillard MW's "Gimblett Gravels 2022 Annual Vintage Selection"
- "A beautifully made wine highlighting precision winemaking, intuitive maturation timing and selection. Drink 2026 - 2036" (Andrew Caillard MW)
- A silky smooth, luscious Merlot full of red plum, blackcurrant and cassis flavours
Gimblett Gravels Annual Vintage Selection – Andrew Caillard MW
Bob Campbell MW – 4 Stars
RRP $27.99
$22.99
-
Died and gone to Chardonnay heaven.
Died and gone to Chardonnay heaven.
Read more...- 93/100 (Bob Campbell MW, The Real Review) - "Rich, almost luscious wine with tropical fruits, peach, oyster shell and spicy oak flavours. Mouth-filling chardonnay."
- Big, powerful, full flavoured Chardonnay from the eastern end of Waiheke Island
- Valhalla a golden hall for warriors who died gloriously in battle, a place they could feast with the gods (and probably slug back a goblet or two of wine!)
Bob Campbell MW – 4 Stars
RRP $53.99
$45.99
-
Utterly gorgeous, as always.
Utterly gorgeous, as always.
Read more...- Trophy Champion Rosé & Gold medal (NZ Organic Wine Awards 2024), 4 Stars (Cuisine magazine 2024)
- One of our favourite Rosés every summer - without fail! This is a star from Central Otago!
- Off-dry style, juicy berry fruit flavours and a touch of spice
- Amisfield was formerly a farm and merino sheep station
NZ Organic Wine Awards – Trophy
NZ Organic Wine Awards – Gold
Cuisine 4 Stars
RRP $40
$35.99
-
"One of the better Hawke's Bay barrel-fermented sauvignon blancs that I have tasted."
"One of the better Hawke's Bay barrel-fermented sauvignon blancs that I have tasted."
Read more...- Only produced in exceptional years, low cropping vineyards, hand-harvested, plenty of love goes into this label
- 93/100 (Bob Campbell MW) - "One of the better Hawke's Bay barrel-fermented sauvignon blancs that I have tasted."
- 5 Stars (Michael Cooper) - "Full of personality"
- Multi award winning, extremely classy oak aged Sauvignon Blanc from Church Road in Hawke's Bay
Decanter – 91 Points
The National Wine Awards of Aotearoa NZ – Gold
Bob Campbell MW – 4 Stars
Michael Cooper 5 Stars
International Wine Challenge SILVER
Easter Wine Show Gold
Cuisine 5 Stars
NZIWS Silver
Hawkes Bay Wine Awards – Gold
RRP $49.99
$36.99
-
Gold medal & Top 50 Prosecco! "For a trendy pick, try the Press and Bloom Prosecco"
Gold medal & Top 50 Prosecco! "For a trendy pick, try the Press and Bloom Prosecco"
Read more...- Gold medal & Top 50 Wines (New World Wine Awards 2023)
- "For a trendy pick, try the Press and Bloom Prosecco - enticing, mellow and fun" (New World Wine Awards)
- Aussie Prosecco made from the Glera grape - the same as Italian Prosecco!
- Light, juicy citrus and pear fruit flavours with a crisp, mouth-watering finish
New World Wine Awards Gold
RRP $19.99
$17.99
