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One of Marlborough's finest!
One of Marlborough's finest!
- Greywacke is the wine label of the Judd family
- Kevin Judd was the founding Cloudy Bay winemaking and helped produce the first 25 vintages
- "A wine with impressive structure and depth, this is Marlborough sauvignon blanc with the volume turned down a notch." (Greywacke)
- "A powerful example of the Marlborough style" (Bob Campbell MW)
- "Very impressive and worth making a fuss about" (Steve Bennett, NZ Wine Rater)
RRP $30
$28.99
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A wine to woo the dinner party guests!
A wine to woo the dinner party guests!
- Greywacke is the wine label of the Judd family
- Kevin Judd was the founding Cloudy Bay winemaking and helped produce the first 25 vintages
- Off-dry style Riesling oozing with class and style!
RRP $35
$29.99
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A first class example of Marlborough Pinot!
A first class example of Marlborough Pinot!
- 95/100 (Bob Campbell MW, The Real Review) - "It has got ""drink me"" written all over it but it could surprise anyone with enough willpower to put it out of sight for a decade."
- 93/100 (Huon Hooke, The Real Review) - "A power-packed and firmly structured pinot"
- 5 Stars (Michael Cooper) - "Showing strong personality, it should be at its best 2026+."
- Greywacke is the wine label of the Judd family
- Kevin Judd was the founding Cloudy Bay winemaking and helped produce the first 25 vintages
RRP $50.99
$45.99
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Oozing with class, made by ex-Cloudy Bay folk!
Oozing with class, made by ex-Cloudy Bay folk!
- Kevin Judd was the founding Cloudy Bay winemaking and helped produce the first 25 vintages
- Top class example of Marlborough Pinot Gris
- Richly textured, lush, off-dry style
RRP $32.99
$29.99
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"A wine with hidden charms, tight structure and excellent ageing potential"
"A wine with hidden charms, tight structure and excellent ageing potential"
- Greywacke is the wine label of the Judd family
- Kevin Judd was the founding Cloudy Bay winemaking and helped produce the first 25 vintages
- "A virtual marmalade of pink grapefruit and limes, with a dash of stem ginger and orange zest....A wine with hidden charms, tight structure and excellent ageing potential." (Greywacke)
RRP $47
$39.99
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One hell of a delicious sticky!
One hell of a delicious sticky!
- Greywacke is the wine label of the Judd family
- Kevin Judd was the founding Cloudy Bay winemaking and helped produce the first 25 vintages
- Dessert wine from hand picked Botrytis (noble rot) Pinot Gris grapes, from vineyards around 20 years old, aged for a year in oak
RRP $39
$36.99
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"It's making something that's unique to this place. We love it"
"It's making something that's unique to this place. We love it"
- Very limited release Pinot Noir by Greystone
- 95/100 & Top Rank (Bob Campbell MW, The Real Review)
- 97/100 (Sam Kim) - "Gorgeously complex and seductive"
- Fermented outside in the vineyard, not the winery
- 100% certified organic grapes, 100% natural yeasts, aged 100% in old oak for 15 months
$89.99
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"At its best, this is one of the finest Pinot Gris in the country"
"At its best, this is one of the finest Pinot Gris in the country"
- "At its best, this is one of the finest Pinot Gris in the country" (Michael Cooper)
- Trophy Champion Pinot Gris & Gold medal (NZ Organic Wine Awards 2024), 94/100 & Top Rank Award (Bob Campbell MW, The Real Review), 5 Stars (Michael Cooper)
- Ranked No.3 best Pinot Gris from Waipara 2023 vintage (The Real Review, July 2024)
- Lucious, rich style with plenty of texture and a delicious mouthfeel
- From the Waipara in north Canterbury
RRP $32.99
$29.99
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Trophy Champion Wine of Show winner!
Trophy Champion Wine of Show winner!
- Trophy Champion Wine of Show & Gold medal (NZ Organic Wine Awards 2024)
- 5 Stars (Michael Cooper) - "Light gold, it is fragrant, weighty and rich, with ripe stonefruit flavours, well-integrated oak, lively acidity, and excellent depth, harmony and length."
- 93/100 (Bob Campbell MW, The Real Review), Top 50 Wines of 2024 (Metro Magazine)
- Organic wine, from the clay and limestone hills of north Canterbury
RRP $49.99
$44.99
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A classic, big, full bodied Barossa style!
A classic, big, full bodied Barossa style!
- From one of the Barossa's earliest vineyard sites (Miamba) - being brought back to its former glory!
- Aged 17 months in oak
- Classic big, full bodied Barossa style, drink now or cellar to 2033
RRP $27.99
$23.99