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Double Gold medal winner @ NZ Int'l Wine Show!
Double Gold medal winner @ NZ Int'l Wine Show!
Read more...- Double Gold medal (NZ Int'l Wine Show 2024), 4 Stars (Cuisine magazine 2025)
- Grove Mill is part of the Foley Wine group (includes the likes of Mt.Difficulty, Roaring Meg, Te Kairanga, Vavasour and more)
- "Fresh and concentrated flavours of ripe pear with a citrus edge, drive this lively and energetic dry Pinot Gris" (Esmé, winemaker)
- The label features the Southern Bell Frog that you might find in the wetland that neighbours the winery down
NZIWS Double Gold
Cuisine 4 Stars
RRP $19
$14.99
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"It is easy to see why this label has attracted a cult following"
"It is easy to see why this label has attracted a cult following"
Read more...- As far as New Zealand oak aged Sauvignon Blanc goes - this is one of the very best time and time again!
- 95/100 & Top Rank Award (Stephen Wong MW, The Real Review) - "A very complex, barrel-fermented style"
- "It is easy to see why this label has attracted a cult following - it is different, distinctive and very appealing" (Bob Campbell MW)
- Kevin Judd was the founding Cloudy Bay winemaking and helped produce the first 25 vintages
The Real Review – Top Rank
The Real Review – 5 Stars
RRP $42.99
$39.99
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One of Marlborough's finest!
One of Marlborough's finest!
Read more...- Greywacke is the wine label of the Judd family
- Kevin Judd was the founding Cloudy Bay winemaking and helped produce the first 25 vintages
- "A wine with impressive structure and depth, this is Marlborough sauvignon blanc with the volume turned down a notch." (Greywacke)
- "A powerful example of the Marlborough style" (Bob Campbell MW)
- "Very impressive and worth making a fuss about" (Steve Bennett, NZ Wine Rater)
RRP $30
$28.99
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A wine to woo the dinner party guests!
A wine to woo the dinner party guests!
Read more...- Greywacke is the wine label of the Judd family
- 93/100 (Stephen Wong MW, The Real Review) - "A blockbuster style of riesling that is packed full of flavour."
- Kevin Judd was the founding Cloudy Bay winemaking and helped produce the first 25 vintages
- Off-dry style Riesling oozing with class and style!
The Real Review – 4 Stars
RRP $35
$29.99
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A first class example of Marlborough Pinot!
A first class example of Marlborough Pinot!
Read more...- 95/100 (Bob Campbell MW, The Real Review) - "It has got ""drink me"" written all over it but it could surprise anyone with enough willpower to put it out of sight for a decade."
- 93/100 (Huon Hooke, The Real Review) - "A power-packed and firmly structured pinot"
- 5 Stars (Michael Cooper) - "Showing strong personality, it should be at its best 2026+."
- Greywacke is the wine label of the Judd family
- Kevin Judd was the founding Cloudy Bay winemaking and helped produce the first 25 vintages
Huon Hooke – 4 Stars
Bob Campbell MW – 5 Stars
Michael Cooper 5 Stars
RRP $50.99
$45.99
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Oozing with class, made by ex-Cloudy Bay folk!
Oozing with class, made by ex-Cloudy Bay folk!
Read more...- Kevin Judd was the founding Cloudy Bay winemaking and helped produce the first 25 vintages
- 92/100 (Stephen Wong MW, The Real Review) - "This will bring great pleasure to drinkers who love a sweeter, spicier pinot gris"
- Top class example of Marlborough Pinot Gris
- Richly textured, lush, off-dry style
The Real Review – 4 Stars
RRP $32.99
$31.99
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"A wine with hidden charms, tight structure and excellent ageing potential"
"A wine with hidden charms, tight structure and excellent ageing potential"
Read more...- Greywacke is the wine label of the Judd family
- 93/100 (Stephen Wong MW, The Real Review), 93/100 (Aaron Brasher, The Real Review)
- Kevin Judd was the founding Cloudy Bay winemaking and helped produce the first 25 vintages
- "A virtual marmalade of pink grapefruit and limes, with a dash of stem ginger and orange zest....A wine with hidden charms, tight structure and excellent ageing potential." (Greywacke)
The Real Review – 4 Stars
RRP $47
$39.99
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One hell of a delicious sticky!
One hell of a delicious sticky!
Read more...- Greywacke is the wine label of the Judd family
- Kevin Judd was the founding Cloudy Bay winemaking and helped produce the first 25 vintages
- Dessert wine from hand picked Botrytis (noble rot) Pinot Gris grapes, from vineyards around 20 years old, aged for a year in oak
RRP $39
$36.99
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"It's making something that's unique to this place. We love it"
"It's making something that's unique to this place. We love it"
Read more...- Very limited release Pinot Noir by Greystone
- 95/100 & Top Rank (Bob Campbell MW, The Real Review)
- 97/100 (Sam Kim) - "Gorgeously complex and seductive"
- Fermented outside in the vineyard, not the winery
- 100% certified organic grapes, 100% natural yeasts, aged 100% in old oak for 15 months
Sam Kim – 97 Points
The Real Review – Top Rank
Bob Campbell MW – 5 Stars
RRP $99
$79.99
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"At its best, this is one of the finest Pinot Gris in the country"
"At its best, this is one of the finest Pinot Gris in the country"
Read more...- "At its best, this is one of the finest Pinot Gris in the country" (Michael Cooper)
- Trophy Champion Pinot Gris & Gold medal (NZ Organic Wine Awards 2024), 94/100 & Top Rank Award (Bob Campbell MW, The Real Review), 5 Stars (Michael Cooper)
- Ranked No.3 best Pinot Gris from Waipara 2023 vintage (The Real Review, July 2024)
- Lucious, rich style with plenty of texture and a delicious mouthfeel
- From the Waipara in north Canterbury
NZ Organic Wine Awards – Trophy
The Real Review – Top Rank
Bob Campbell MW – 4 Stars
NZ Organic Wine Awards – Gold
Michael Cooper 5 Stars
RRP $32.99
$29.99
