Cloud Cuckoo Land Fiano Zibibbo

“If we’d said that we wanted to make high quality, low intervention wines made from Mediterranean varieties in the Riverland, Cloud Cuckoo land is exactly where people would have said that we lived! But, we believe that anything is possible if you don’t see the obstacles” – Giles Cooke & Fergal Tynan, Masters of Wine

Wow – this could just well be THE wine for summer and one of the most fun things to pop in your mouth all year!

A deliciously different Italian white wine blend made in south Australia with the skill of two UK Masters of Wine. A blend of Fiano (80%) and Zibibbo (20% – also known as Muscat) – the wine really is as interesting and fun to drink as it looks and sounds!

92/100 & Top 10 Whites June 2024 (Bob Campbell MW, The Real Review)
“Crisp, dry white with appealing purity and and restrained flavours”

92/100 & Special Value Award (James Halliday’s Wine Companion)
“Chill and drink with gusto! Is this not the best apero in the country?”

92/100 (James Suckling.com)
“There’s lots of pleasure here. Drink it this summer.”

91/100 (The Wine Front)
“Such fun, and lovely to drink. Beautifully turned out.”

It’s crisp and succulent and juicy and incredibly refreshing. One of our favourite new whites to hit the warehouse this year! Go on, branch out, try something different and head to Cloud Cuckoo land!