Double Silver Pinot, by the makers of The Ned!
Leefield Station Pinot Noir
- Silver medal (NZ Int'l Wine Show 2023), Silver medal (Aotearoa Regional Wine Competition 2023)
- 89/100 (Bob Campbell MW) - "Light, floral pinot noir with fresh herbs, cherry/berry and a subtle seasoning of oak. Good wine for the summer season that could be served slightly chilled during hot weather."
- Produced by Marisco vineyards, Leefield is the new label by Brent Marris (The Ned and formerly Wither Hills)
- Leefield is a fully operational vineyard farm in Marlborough's Waihopai Valley
Aotearoa Regional Wine Competition – Silver
NZIWS Silver
9 in stock
It’s a fully operational vineyard farm located in Marlborough’s Waihopai Valley, it’s one of the oldest stations in Marlborough dating back to the 1840s and now owned by superstar winemaker Brent Marris. It’s Leefield Station and it’s Brent’s pride and joy.
Brent’s the guy behind The Ned wine label and way back in the day he started Wither Hills. He sure as hell knows how to make wine and he’s probably not short of a bit of coin. Back in 2012 he splashed out to buy this 2,200 hectare station which now hosts the annual Blenheim bull sale!
This is a great value Marlborough Pinot for the money. Brent reckons it’s all black cherries and wild mushrooms with a whiff of gun moke. Maybe something to do with some pesky rabbits running about his newly acquired farm!
This is a great food wine. Our hot tip is with slow roasted NZ beef or lamb.
- 13.5%
- 750ml
- Screwcap
