-
A Gold medal every year since 2001. Impressive or what?
A Gold medal every year since 2001. Impressive or what?
- Every vintage since 2001 has won Gold or 5 Star, impressive huh?
- 94/100 & Top Rank Award (Bob Campbell MW, The Real Review)
- 5 Stars, 95/100 (Sam Kim), 5 Stars (Raymond Chan Wine Reviews), 5 Stars, 95/100 (Cam Douglas MS), Silver medal (NZ Int'l Wine Show 2024)
- Classy Central Pinot - silky, supple with a touch of spice
RRP $48
$42.99
-
Quality Central Pinot Gris made by Amisfield!
Quality Central Pinot Gris made by Amisfield!
- Central Otago Pinot Gris - made by Amisfield
- Named after the most photographed lake in New Zealand - Lake Hayes at the foot of Lake Wakatipu in Queenstown!
- Off-dry style - lush, stone fruit flavours (think peaches and nectarines) with a touch of spice and a dry-ish finish
RRP $28.99
$25.99
-
Pretty pink bubbles without the booze!
Pretty pink bubbles without the booze!
- A light, fresh, fruity pink bubbles...without the booze!
- From Australia's leading alcohol removed wine producer
- Contains no more thana 0.5% alcohol (same as what you'll find in natural fruit juices)
RRP $14.99
$12.99
-
"Pink prosecco is the new thing"
"Pink prosecco is the new thing"
- Gold medal (New World Wine Awards 2022), Silver medal (NZ Int'l Wine Show 2022)
- A change in strict Prosecco appellation rules means Rosé Prosecco is now officially a thing
- "Truth to be known, I’ve smashed a few glasses mysel...bloody delicious” (Al Brown, NZ Chef)
- Bright, refreshing style bubbles with fresh summer fruit flavours - think strawberries, berries and cherries!
RRP $25.99
$19.99
-
Like everything these guys produce...it's all class!
Like everything these guys produce...it's all class!
- 93/100 & Top Rank Award (Bob Campbell MW, The Real Review) - "Elegant wine with purity and power"
- 5 Stars (Michael Cooper) - "mouthfilling, fleshy and savoury, with ripe stonefruit flavours, balanced acidity, and excellent depth, vigour, complexity and harmony"
- Nautilus are part of the prestigious Family of Twelve group of NZ wineries
RRP $39.99
$32.99
-
Juicy, fruity, silky smooth French Syrah!
Juicy, fruity, silky smooth French Syrah!
- Bright, juicy, silky smooth, easy drinking Syrah
- 4 1/2 Stars & 90/100 (Sam Kim) - "a silky-smooth palate that's fruit-forward and lingering. Upfront and friendly"
- The Belle Angele label celebrates the roaring 20s and 'joie de vivre' - what the French call the art of living
- From Languedoc in southern France
RRP $19
$16.99
-
"The flavours are soft, juicy and creamy...Easy drinking"
"The flavours are soft, juicy and creamy...Easy drinking"
- 86/100 & Top Value (Aaron Brasher, The Real Review) - "The flavours are soft, juicy and creamy...Easy drinking"
- A soft, super juicy, fruit driven red that's oh so easy to quaff!
- Made by Yalumba in South Australia
RRP $15.99
$11.99
-
Consistently one of the best bang for buck SauvyB's on the market!
Consistently one of the best bang for buck SauvyB's on the market!
- Silver medal (NZ Int'l Wine Show 2024), Silver medal (Marlborough Wine Show 2024), 90/100 (Cam Douglas MS) - "There’s no mistaking the freshness, youthfulness and pungent scents of the wine"
- "We use lots of whizz-bang technology to make sure our Sauvignon Blanc is treated carefully to extract all those pure, punchy flavours its famous for" (Simon, the winemaker)
- A blend of Marlborough & Awatere Valley fruit
RRP $16.99
$14.99
-
5 Stars, Best Buy & No.1 NZ Sauvignon Blanc in Cuisine - "The very definition of best buying."
5 Stars, Best Buy & No.1 NZ Sauvignon Blanc in Cuisine - "The very definition of best buying."
- "This huge-volume label offers top value" (Michael Cooper)
- 5 Stars, Best Buy & No.1 NZ Sauvignon Blanc (Cuisine magazine 2025) - "The very definition of best buying"
- Crisp, vibrant, mouth-watering Marlborough Sauvy
- Pair it with your favourite fresh fish and seafood dishes or summer salads
RRP $17.99
$14.99
-
"It is markedly more complex than most sub-$30 Central Otago Pinot Noirs"
"It is markedly more complex than most sub-$30 Central Otago Pinot Noirs"
- "It is markedly more complex than most sub-$30 Central Otago Pinot Noirs" (Michael Cooper)
- Gold used to be the main treasure in these neck of the woods, now it's the grapes worth their weight in gold!
- Made with Pinot Noir grapes from Terra Sancta's high altitude Bannockburn vineyards
- The guys at Terra Sancta describe this one as a "delicious, vibrant Pinot Noir” - good to go up to 5 years from vintage
RRP $29.99
$25.99