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Mt Difficulty's top of the range Rosé!
Mt Difficulty's top of the range Rosé!
Read more...- Made by the famous Mt Difficulty in Central Otago
- "Our aim is to craft a delectable, savoury, dry Rosé." (Mt.Difficulty)
- Rosé made with of their famous Bannockburn Pinot Noir grapes
RRP $25.99
$22.99
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1859, wow it's old!
1859, wow it's old!
Read more...- The latest 2023 vintage of this high value Barossa Shiraz (not 1859 vintage!)
- Named after the year William Salter founded the Saltram winery
- Typical Barossa - big & rich. But she's vibrant and juicy with soft tannins too
RRP $21.99
$17.99
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All class, what did you expect?
All class, what did you expect?
Read more...- 92/100 (Bob Campbell MW, The Real Review) - "Inky, concentrated merlot with plum, dark berry, dark chocolate/mocha, liquorice, vanilla and spicy oak flavours"
- 91/100 (Stephen Wong MW, The Real Review) - "It's entering the start of its drinking phase and sings with time in the glass, so will easily cellar for a few more years"
- Estate grown, hand picked fruit from their Gimblett Gravel and Triangle vineyards
- Utterly delicious now, or cellar for 6-8 years from vintage
Sam Kim – 93 Points
The Real Review – 4 Stars
Bob Campbell MW – 4 Stars
Raymond Chan – 5 Stars
RRP $35.99
$26.99
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Get your trunk into this glass of deliciousness!
Get your trunk into this glass of deliciousness!
Read more...- Rosé from Elephant Hill in Hawke's Bay
- A juicy, vibrant, fruity and dry style of Rosé
- Produced using Syrah and Viognier grapes from their Te Awanga, Bridge Pa Triangle and Gimblett Gravels vineyards.
- All class - enjoy with an antipasto platter!
Cam Douglas MS – 90/92 Points Premium
Sam Kim – 93 Points
RRP $24
$19.99
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R you old enough?
R you old enough?
Read more...- The signature Champagne of the world's oldest Champagne house, they've been around since 1729!
- They were the first guys to ship Champagne in bottles, introducing the world to fantastic French fizz!
- Delivered anywhere in NZ with a personalised gift message.
RRP $165
$135.99
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One of NZ's best value Syrahs!
One of NZ's best value Syrahs!
Read more...- In our opinion, one of NZ's best value Syrahs - year after year after year!
- Silky, supple medium bodied red bursting with dark berries and spice
- Just the red for a cut of good old Kiwi lamb
RRP $24.99
$21.99
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It's a kinda magic!
It's a kinda magic!
Read more...- Gold medal (Catavinum World Wine and Spirit Competition, Spain), Gold medal (Chine Wine & Spirit Awards)
- Made by John Quarisa - the guy behind Shot in the Dark, 30 Mile and Johnny Q!
- Medium to full bodied, lush, crowd pleasing style with loads of rich, dark fruit flavours and a silky texture
Gold medal winner
China Wine & Spirits – Gold
RRP $19.99
$14.99
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"A serious, very age-worthy wine"
"A serious, very age-worthy wine"
Read more...- Sauvignon Blanc and Semillon blend from the eastern end of Waiheke Island
- 5 Stars (Michael Cooper) - "Fragrant and full-bodied, it has ripe, tropical fruit flavours, strong and vigorous, with slightly toasty notes adding complexity and a dry, well-rounded finish."
- Named after gravestone boulders littered across their volvanic hilltop vineyards
Michael Cooper 5 Stars
RRP $34.99
$29.99
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Lunchtime tipple? Not a baaaa'd idea at all!
Lunchtime tipple? Not a baaaa'd idea at all!
Read more...- From a vineyard in the Waipara Valley that was formerly a sheep farm
- "Classic" style Riesling - a lush sweetness with crisp acidity at a slightly lower 11% alcohol
- The perfect pair to sweet or spicy Asian cuisine!
RRP $18.99
$16.99
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"Tropical fruit flavours of the Wairau valley with the more herbaceous elements of the Awatere Valley"
"Tropical fruit flavours of the Wairau valley with the more herbaceous elements of the Awatere Valley"
Read more...- Made by Esk Valley using fruit from vineyards in a couple of other famous valleys - the Awatere and Wairau in Marlborough
- "Tropical fruit flavours of the Wairau valley with the more herbaceous elements of the Awatere Valley"
- Bust it out of the fridge nicely chilled, pair with fresh fish and seafood
RRP $19.99
$15.99
