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"The pursuit of a great Pinot Noir has taken us outside of our Hawke’s Bay home, to the beautiful region of Central Otago."
"The pursuit of a great Pinot Noir has taken us outside of our Hawke’s Bay home, to the beautiful region of Central Otago."
Read more...- The latest addition to the award winning Church Road McDonald Series range - Pinot Noir from Central Otago
- "The pursuit of a great Pinot Noir to add to the Church Road stables has taken us outside of our Hawke’s Bay home, to the beautiful region of Central Otago" (Chris Scott, Church Road)
- A label dedicated to Hawke's Bay wine legend Tom McDonald
RRP $34.99
$27.99
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The best value Champagne in NZ.
The best value Champagne in NZ.
Read more...- One of the best value for money French Champagnes money can buy
- Recommended in Cuisine magazine's annual Champagne tasting 10 years running!
- Gold medal (NZ Int'l Wine Show 2023), 4 1/2 Stars & Best Buy (Cuisine magazine 2024)
NZIWS Gold
Cuisine 4 1/2 Stars & Best Buy
RRP $64.99
$49.99
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Full bodied. Delicious. Shot!
Full bodied. Delicious. Shot!
Read more...- Full bodied Cabernet/Shiraz blend from South Australia
- From the producer (John Quarisa) behind the 30 Mile and Johnny Q labels
- 75% Cabernet, 25% Shiraz from south-east Australia
RRP $19.99
$14.99
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The little Baby B is back!
The little Baby B is back!
Read more...- Gold medal (NZ Int'l Wine Show 2024), Gold medal (The National Wine Awards of Aotearoa NZ 2024)
- The first release of this gorgeous sticky for six years
- We like to call it "Baby B" - named after their Brancott vineyard, the home of NZ's first Sauvy!
- A luscious, rich little sticky - a treat with fruit pastries or cheeses like blue, creme fraiche and mascarpone
The National Wine Awards of Aotearoa NZ – Gold
NZIWS Gold
RRP $25.99
$22.99
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Rosé fit for Royalty!
Rosé fit for Royalty!
Read more...- Central Otago Rosé that's fit for a royal visit (Will and Kate were caught knocking back a glass or two a while back)
- Formerly an apricot orchard, Domain Road are a rising star in the Central Otago scene!
- Fresh summer and citrus fruit flavours with a crisp, dry finish - just how good Rosé should be in our books!
RRP $28
$24.99
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A Bird In Hand in hand, yes please.
A Bird In Hand in hand, yes please.
Read more...- Sparkling Pinot Noir by Bird In Hand, south Australia
- 200ml piccolo size
- Light, delicate, blush coloured sparkling with summer fruit flavours and crisp, clean finish
RRP $10.99
$9.99
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The first "Vi de Finca Qualificada" wine from this region!
The first "Vi de Finca Qualificada" wine from this region!
Read more...- Premium single estate Spanish red blend from Terra Alta sub region of Catalunya, Spain
- Imported into NZ by Master of Wine Steve Bennett (in extremely small quantities!)
- The first "Vi de Finca Qualificada" wine from this region (think of it as the equivalent of a French Cru classification)
- 60% Garnacha Peluda, 30% Garnacha Negra and 10% Carinyena - aged 12 months in 500L French oak casks
RRP $62.99
$59.99
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No.1 Prosecco in Cuisine!
No.1 Prosecco in Cuisine!
Read more...- No.1 Prosecco, 5 Stars & Best Buy (Cuisine magazine 2023)
- "A delicious and moreish sparkling wine that will please the prosecco adorer" (Cuisine magazine)
- Prosecco from South Australia (yes, increasingly the Aussies are producing Prosecco to rival the Italians!)
Cuisine 5 Stars & Best Buy
RRP $19.99
$12.99
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Not baaaah'd at all.
Not baaaah'd at all.
Read more...- Classic Central Otago style Pinot, savoury dark red fruit and cherry flavours at a very smart sub-$20 price point
- Named after the original shepherds that slogged it out on Otago's high country sheep stations
- Food match with game meats like venison or duck
RRP $24.99
$19.99
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Sauvy without the booze!
Sauvy without the booze!
Read more...- A South Australian Sauvy without the booze!
- Dry white with fresh, tropical fruit flavours
- Contains no more than 0.5% alcohol (same as what you'll find in natural fruit juices)
RRP $14.99
$12.99
