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"Well made, dry and fleshy on the finish with a lick of spice"
"Well made, dry and fleshy on the finish with a lick of spice"
- 5 Stars, 94/100 (Sam Kim), 92/100 (Cam Douglas MS), Silver medal (NZ Int'l Wine Show 2024)
- "A delicious wine...Well made, dry and fleshy on the finish with a lick of spice."
- Named after the Ruahine Ranges in Hawke's Bay (Ruahine means Priestess in Maori)
- Pair the Priestess with grilled chicken, pork, duck or spicy Asian cuisine
RRP $25
$19.99
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Love your Bordeaux style reds? Put the pedal to the metal with Redmetal.
Love your Bordeaux style reds? Put the pedal to the metal with Redmetal.
- Redmetal Vineyards is the side project of Sileni chief winemaker Grant Edmonds
- 89% Merlot with a splash of Cabernet Franc and Syrah from the Bridge Pa district in Hawke's Bay
- "Soft, food friendly and hugely drinkable now, but with the weight and concentration to cellar for 5-8 years if you must."
RRP $29.99
$25.99
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There's always room for 1 more.
There's always room for 1 more.
- Church Road "1" series - single vineyard, hand crafted, small batch wines of serious class!
- 96/100 (Bob Campbell MW, The Real Review), 5 Stars (Michael Cooper), 5 Stars & Top 10 NZ Bordeaux Style Reds (Cuisine magazine 2024), 5 Stars & 98/100 (Sam Kim), Gold medal (NZ Int'l Wine Show 2024)
- Limited stocks, all bottles individually numbered
- 100% Cabernet from Church Road's iconic Redstone vineyard
- Drink now or cellar up to 15 years from vintage
RRP $150
$120.00
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The quintessential southern French Rosé!
The quintessential southern French Rosé!
- Gold medal (Sakura Japan Women's Wine Awards)
- Quintessential southern French Rosé - bright, juicy, fruity summer fruit flavours, pale pink in colour and bone dry!
- From the Languedoc sub region in the south of France
RRP $22.99
$17.99
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Spicy, dark fruited Pinot with a dash of naughty.
Spicy, dark fruited Pinot with a dash of naughty.
- The little brother label of Rockburn, a premium Central Otago Pinot producer
- Succulent spicy, dark fruited Pinot with a dash of naughty
- Lamb, duck and chicken are the sacrificial animals you'll want to food match with
RRP $29.99
$23.99
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Prosecco with an extra dash of fab!
Prosecco with an extra dash of fab!
- Dry style Prosecco from Northern Italy - blended by the boys at Invivo and UK celebrity Graham Norton!
- Gold medal (NZ Int'l Wine Show 2021), Gold medal (New World Wine Awards 2020), 90/100, Top Value and Top Rank (Bob Campbell MW, The Real Review)
- "Light, fresh, soft and delicate prosecco that is simple but deliciously drinkable" (Bob Campbell MW)
RRP $23.99
$18.99
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"This is a lovely Champagne"
"This is a lovely Champagne"
- Heidsieck & Co Monopole are the world's fourth oldest Champagne house
- This is "Blue Top" - the house's signature style Champagne
- Gold medal (Champagne Masters 2024), 5 Stars & 95/100 (Sam Kim), 91/100 (Huon Hooke, The Real Review) - "A very good entry-level Champagne"
- "This is a lovely Champagne" (Cam Douglas MW)
RRP $95
$69.99
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There can only be 1!
There can only be 1!
- Church Road "1" series - single vineyard, hand crafted, small batch wines of serious class!
- Limited stocks, all bottles individually numbered
- Trophy for Trophy for Champion New Zealand Bordeaux Red Wine (NZ Int'l Wine Show 2024), 96/100 (Bob Campbell MW, The Real Review), 97/100 (Sam Kim), 5 Stars (Cuisine magazine 2024), QUADRUPLE Gold medal winner!
- Drink now or cellar up to 15 years from vintage
RRP $150
$120.00
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Gold winner, certified organic, bloody good Chardonnay!
Gold winner, certified organic, bloody good Chardonnay!
- Gold medal (NZ Organic Wine Awards 2024), 5 Stars & 95/100 (Sam Kim), 93/100 (Cam Douglas MS), 4 1/2 Stars (Michael Cooper)
- Certified organic Gisborne Chardonnay from the Wrights' Ormond Valley Vineyard, using organic and biodynamic techniques
- Aged in new French oak for 8 months - a full bodied, barrel fermented style Chardonnay with weight and texture
- "Rich, ripe stonefruit flavours, strongly seasoned with biscuity, nutty oak, balanced acidity and a smooth, well-rounded finish" (Michael Cooper)
RRP $45
$39.99
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Gold medal again for this lush Pinot Gris with a cult-like following!
Gold medal again for this lush Pinot Gris with a cult-like following!
- Gold medal (NZ Int'l Wine Show 2022), 93/100, Top Rank & Top Value Awards (Bob Campbell MW, The Real Review), 4 Stars (Cuisine magazine 2024)
- Ranked No.3 best Pinot Gris of 2023 vintage Marlborough Pinot Gris (The Real Review, June 2024)
- "Almost a pale rosé with a slight tint of straw colour. Ripe pear and stone fruit flavours with a subtle hint of sweetness that is balanced with a suggestion of fresh acidity." (Bob Campbell MW)
- Named after the 909m high peak towering above Marlborough
- Made by superstar winemaker Brent Marris (formerly at Wither Hills and Oyster Bay)
RRP $21.99
$17.99