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An absolute classic.
An absolute classic.
Read more...- 93/100 & Buy of the Week (Bob Campbell MW, The Real Review, January 2024)
- "Rich, buttery chardonnay with a lot of French oak influence"
- "Classic" status in Michael Cooper's Wine Buyer's Guide
- First produced in 1985, one of the Hawke's Bay's iconic Chardonnay labels
- Produced from the Irongate vineyard in the Gimblett Gravels
Bob Campbell MW – 4 Stars
RRP $42.99
$36.99
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Just what the Doctor ordered.
Just what the Doctor ordered.
Read more...- Low alcohol (9.5%) Rosé - made by real Doctors!
- Produced using some of Forrest Estate's Pinot Noir and Arneis grapes
- "Like sweet strawberries and raspberries over a bowl of ice cream. The perfect summer accessory!"
RRP $22.99
$17.99
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The world's first low alcohol Pinot!
The world's first low alcohol Pinot!
Read more...- The world's first lower alcohol Pinot Noir at just 9.5%
- Made by John & Brigid Forrest (they're real doctors y'know)
- A soft, bright and very slightly sweet style Pinot
RRP $25.99
$20.99
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"Back to the excesses of the 80s"
"Back to the excesses of the 80s"
Read more...- Clearview's hark back to the style they started with 25 years ago
- Overloaded with oak, buttery, tropical fruit flavours!
- Food match with camembert stuffed chicken breast wrapped in prosciutto with a creamy mushroom sauce - yum!
RRP $26.99
$20.99
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Sassy, classy and a little bit smart-assy.
Sassy, classy and a little bit smart-assy.
Read more...- Gold medal (New World Wine Awards 2023), 4 Stars (Cuisine magazine 2023)
- Top 6 Pinot Noir (New World Wine Awards 2023) - "Sassy with big attitude - a richly fruited, juicy and velvety wine"
- Central Otago Pinot by Madam Sass
- Dark fruited berry and cherry flavours with a touch of spice. Plenty of sass in every glass!
- Here's a little secret - this is made by the sassy boys & girls @ Mud House!
New World Wine Awards Gold
Cuisine 4 Stars
RRP $24.99
$21.99
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"A wine with a real sense of soul...set for a very long life"
"A wine with a real sense of soul...set for a very long life"
Read more...- The very, very best that Elephant Hill produce! Bordeaux blend of Cabernet Sauvignon, Merlot and Cabernet Franc
- Aged 24 months in oak, further aged in bottle before release, cellar to 2040
- 95/100 (Bob Campbell MW), 98/100 (Sam Kim), 5 Stars (Michael Cooper)
- "A wine with a real sense of soul, it is already approachable, but set for a very long life. Best drinking 2027+" (Michael Cooper)
Sam Kim – 98 Points
Huon Hooke – 4 Stars
Bob Campbell MW – 5 Stars
Michael Cooper 5 Stars
RRP $
$120.00
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"Strawberry and cream with a lovely dry finish."
"Strawberry and cream with a lovely dry finish."
Read more...- From a single vineyard in Gisborne, using Pinot Noir grapes
- Strawberries & cream style with a dry finish!
- Top Gizzy producer Matawhero - the Queen Lizzie was drinking Matawhero wines back in the day!
Sam Kim – 93 Points
RRP $25.99
$21.99
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"A gorgeous rendition of the variety"
"A gorgeous rendition of the variety"
Read more...- 5 Stars & 95/100 (Sam Kim)
- "A gorgeous rendition of the variety...a succulent palate that's bright and lively" (Sam Kim)
- Citrusy, dry style Chenin Blanc from Gizzy
- Pair this awesome white with roast pork and crackling!
Sam Kim – 95 Points
RRP $29.99
$24.99
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Juicy, summery and slightly spritzy Rosé!
Juicy, summery and slightly spritzy Rosé!
Read more...- Juicy, summery and slightly spritzy Rosé
- A blend of fruit from their local Waimauku vineyards - 50% Pinot Noir, 40% Malbec and 10% Cabernet Franc
- From one of NZ's oldest wineries, Westbrook
- Based just north of Kumeu, Auckland
RRP $27
$23.99
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Big, luxuriously, velvety Barossa at its best!
Big, luxuriously, velvety Barossa at its best!
Read more...- Big, full-on, luxuriously velvety smooth, rich and opulent Barossa Shiraz with a tonne of flavour
- 5 Stars, 95/100 (Sam Kim) - "Powerful and opulent"
- Single block, from 21 year old vines, aged 18 months in American oak
- These guys have provided their fruit to the famous St Hallets and Langmeil
Sam Kim – 95 Points
RRP $26.99
$20.99
