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The fluffiest, cutest Marlborough Rosé we’ve ever seen!
The fluffiest, cutest Marlborough Rosé we’ve ever seen!
Read more...- Babydoll are the miniature sheep that graze between the vines, provide pest control (and a dollop of fertiliser!)
- Made by the crew at Yealands Estate (a blend of Pinot Gris and Pinot Noir from Marlborough and Central Otago)
- Fresh, crisp summer fruit flavours with a pale pink colour and refreshingly dryish finish
RRP $18.99
$15.99
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The world's cutest lawnmowers.
The world's cutest lawnmowers.
Read more...- Triple Silver medal winner
- Babydoll are the miniature sheep that graze between the vines, provide pest control (and a dollop of fertiliser!)
- A fluffy, off-dry style with a touch of sweetness
- Made by the crew at Yealands Estate
The National Wine Awards of Aotearoa NZ – Silver
New World Wine Awards Silver
NZIWS Silver
RRP $18.99
$15.99
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A cute, fluffy Central Otago Pinot.
A cute, fluffy Central Otago Pinot.
Read more...- Pinot Noir from Central Otago
- Babydoll are the miniature sheep that graze between the vines, provide pest control (and a dollop of fertiliser!)
- Made by Yealands Estate
RRP $25.99
$21.99
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Babich's flagship red - all class!
Babich's flagship red - all class!
Read more...- Babich's flagship red in honour of Josip Babich (founder and first bloke to release a wine under the family name back in 1916)
- Dark, rich red blend of Cabernet Sauvignon, Malbec and Merlot with massive cellaring potential of up to 15 years!
- Aged for 21 months in French oak
- Available in a stunning Babich banded gift box
RRP $115
$99.99
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First vintage in 1985. It's an absolute classic.
First vintage in 1985. It's an absolute classic.
Read more...- "From origins in 1985 as a secret experiment in barrel fermentation, this wine now represents the very best of our craft (Babich)
- A big, powerful, rich and buttery style with a strong influence of French oak going on!
- "Classic" status in Michael Cooper's Wine Buyer's Guide
- Produced from the Irongate vineyard in the Gimblett Gravels
RRP $42.99
$36.99
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95/100 rated. Seriously good Marlborough Pinot Noir.
95/100 rated. Seriously good Marlborough Pinot Noir.
Read more...- 5 Stars & 95/100 (Sam Kim) - "Refined and gorgeously complex"
- Auntsfield Estate is the location of Marlborough's first vineyard and winery dating back to over 150 years ago in 1873!
- Brothers Luc & Ben Cowley are the second generation continuing that legacy (no pressure lads!)
Sam Kim – 95 Points
RRP $45
$39.99
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A little bit of history in every flute.
A little bit of history in every flute.
Read more...- Auntsfield Estate is the location of Marlborough's first vineyard and winery dating back to over 150 years ago in 1873!
- Produced on the original vineyard site using the same Muscat clone
- Méthode ancestrale (aka pétillant-naturel aka pet nat - they're all the rage at the moment!) is the oldest method of sparkling wine dating back to the 1500s - fermented once inside the bottle, unfiltered and no sugar added
- A slightly sweeter style fizz that's fresh and lively and quite simply delicious
$34.99
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"A Vouvray for beginners in a crowd-pleasing style"
"A Vouvray for beginners in a crowd-pleasing style"
Read more...- Vouvray ("voo-vray") is a white wine made from Chenin Blanc ("shen-nin blonk")
- From the Loire Valley, France
- 93/100 (Bob Campbell MW, The Real Review)
- "A Vouvray for beginners in a crowd-pleasing style, with pleasing, mouth-watering acidity"
Sam Kim – 94 Points
Bob Campbell MW – 4 Stars
RRP $35
$26.99
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Something old, something new.
Something old, something new.
Read more...- Potiki ('last born' in Maori) is a blend of wines from both new and established vineyards at Ata Rangi
- 93/100 (Stephen Wong MW, The Real Review)
- "Restrained perfume with spice, smoke, butter and caramel notes accompanying a core of sappy stone-fruit " (Stephen Wong MW)
The Real Review – Top Rank
The Real Review – 4 Stars
RRP $43.99
$39.99
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One of NZ's great Pinots...time and time again!
One of NZ's great Pinots...time and time again!
Read more...- Quite simply one of NZ's finest Pinots!
- 99/100 (Sam Kim) - "stunning depth with layers of delectable flavours and meticulously structured mouthfeel, leading to a totally captivating, sensual finish"
- 96/100 & Top Rank Award (Stephen Wong MW, The Real Review)
- Has scored 96-99 points with Bob Campbell for the past 14 vintages in a row!
Sam Kim – 99 Points
The Real Review – Top Rank
The Real Review – 5 Stars
RRP $105
$89.99
