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"Reminds us of that feeling after we take a bite out of our grandmother’s famous cherry brownies"
"Reminds us of that feeling after we take a bite out of our grandmother’s famous cherry brownies"
Read more...- "Rich, silky and creamy. Just like our Grandmother's favourite cherry treats." (Alison, winemaker)
- Made by Cream Family Wines in California - using grapes from certified sustainable vineyards in Monterey County
- Aged 7 months in a mix of French and American oak to help create those cherry, strawberry, vanilla and spice flavours
RRP $27.99
$21.99
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"The world needs to sit up and take notice"
"The world needs to sit up and take notice"
Read more...- The Devil lives in the cellar, or so the story goes...
- Silver medal (New World Wine Awards 2022)
- Medium to full bodied, rich and spicy Shiraz from Chile
Sam Kim – 4 Stars
New World Wine Awards Silver
RRP $21.99
$17.99
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Penfolds to the Max.
Penfolds to the Max.
Read more...- Named after Max Schubert, former Chief Winemaker who created the Penfolds Bin series and the legendary Penfolds Grange
- A blend of fruit from across South Australia - McLaren Vale, Upper Adelaide, Wrattonbully, Barossa Valley, Padthaway, and Langhorne Creek
- Drink now or cellar until 2027
RRP $49.99
$34.99
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"Dark and brooding, Cherrycream Dark is a delicious Cabernet Sauvignon ripe with black cherry, raspberry, and mocha aromas."
"Dark and brooding, Cherrycream Dark is a delicious Cabernet Sauvignon ripe with black cherry, raspberry, and mocha aromas."
Read more...- "Dark and brooding, Cherrycream Dark is a delicious Cabernet Sauvignon ripe with black cherry, raspberry, and mocha aromas." (Alison, winemaker)
- Made by Cream Family Wines in California - using grapes from certified sustainable vineyards in Monterey County
- Californian Cabernet Sauvignon with a splash of Merlot
- Aged in a mix of French and American oak to help create those dark black cherry, raspberry, anise and vanilla flavours.
RRP $27.99
$21.99
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A real favourite of ours over the years.
A real favourite of ours over the years.
Read more...- From the Clare Valley, South Australia
- Gold medal (Clare Valley Wine Show 2021), 92/100 & Top Value Award (Stuart Knox, The Real Review)
- One of our favourite Cabernets under $20 in recent years - always such great bang for buck!
- Vibrantly fruity, medium bodied style Cabernet with dark black fruit flavours and a touch of spice
Gold medal winner
The Real Review – Top Value
The Real Review – 4 Stars
RRP $21.99
$17.99
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Very, very good things in small packages.
Very, very good things in small packages.
Read more...- A half sized bottle of the world's oldest Champagne label, packaged in the unique Ruinart bottle
- Enough to pour two flutes of this world class Champagne
- They were the first guys to ship Champagne in bottles, introducing the world to fantastic French fizz!
- Stored in our temperature controlled wine cellar
Cuisine 5 Stars
$130.00
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Peaches, pears, apple and spice, this is simply delish!
Peaches, pears, apple and spice, this is simply delish!
Read more...- From a winery at the base of Mount Maude, Lake Wanaka
- Peaches, pears, apples and spice - pure Pinot Gris deliciousness from Central Otago!
- Using fruit from four Otago vineyards (Wanaka, Tarras, Lowburn, Gibbston) and a portion barrel fermented to add weight and texture
RRP $33.99
$27.99
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"Luscious Sauternes-like wine"
"Luscious Sauternes-like wine"
Read more...- 93/100 (Bob Campbell MW, The Real Review), Gold medal (NZ Int'l Wine Show), 4 1/2 Stars (Cuisine magazine 2022)
- "Luscious Sauternes-like wine with honey, dried apricot, mango, vanilla pod, and anise/spice flavours" (Bob Campbell MW)
- "A beautiful brilliant gold colour, this example is weighty and rich in style" (Cuisine magazine)
Bob Campbell MW – 4 Stars
Cuisine 4 1/2 Stars
NZIWS Gold
RRP $24.99
$21.99
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Mills Reef's flagship Bordeaux blend!
Mills Reef's flagship Bordeaux blend!
Read more...- Mills Reef's flagship range, only released under this label when the fruit is top notch
- Classic Bordeaux blend of Cabernet & Merlot, using premium fruit from their Mere Road vineyard in Hawke's Bay
- Aged for 20 months in 35% new, expensive French oak barrels
- Drink now or cellar to 2032
RRP $55
$44.99
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Best served with a kiss.
Best served with a kiss.
Read more...- Central Otago Pinot Gris by Wooing Tree
- Gold medal (NZ Int'l Wine Show 2023), 91/100 (Bob Campbell MW) - "Taut, high-energy pinot gris with ginger, caramel, lanolin, pineapple and pear flavours."
- Named after a tree in the middle of the vineyard (what goes on under the tree is another story)
Bob Campbell MW – 4 Stars
NZIWS Gold
RRP $37
$32.99
